SDR Restaurant, that's the sweet multi-cuisine restaurant that opened in 2020 on Tuticorin. The pale mustard walls and salmon-coral banquettes are inviting, an improvement on the usual brass, dark wood and beads. And though the menu is largely familiar,SDR Restaurant, taking a cue from Indian-fusion restaurants like Tamarind, serves main courses on individual plates, with nan, rice and vegetables, rather than family style.The service is genial, and the ilaneer-payasam actually tastes and smells of tender coconut...
Every plate achieves that elusive, cuisine-defining balance of sweet, salty, and sour — even dessert.
We are specifically well known for south Indian cuisines.Lots of south Indian food lovers visit here to fulfill their stunning desire towards authentic South Indian food flavours and taste at entirely moderate prices.
SDR restaurant serves the best traditional south Indian food recipes created from locally produced ingredients which translates to a modern gourmet experience.
The ambiance of the authentic south Indian restaurant depict the real environment of the traditional Indian house concepts.We simply follow the ancestral way of treating our guests and serving them with the best quality Indian foods.
A creative selection of dishes and sensational aromas and flavours promise to give you an experience of South Indian cuisine
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